Author Archives: Jane

Sheep Dip Old Hebridean

Here at Spencerfield we don’t like to blow our own trumpet too much! But I thought that this review of our Sheep Dip Old Heb was too good to miss… Please see below for the full review. “I’m going to preface this review by saying I haven’t tasted a lot of old scotches–a handful, Continue reading..

Great Review of Rasp Gin

Happy Friday everyone, thought you might like to read this lovely review of our Edinburgh Gin infused with Perthshire Raspberries from the  which is a really good magazine and website dedicated to drinks! “A Great Gin For those of you who adore the raspberry liqueur Chambord, then keep reading. Edinburgh Gin have launched a Continue reading..

The Edinburgh Gin Rhuberry Cocktail

Last week Spencerfield Spirit provided an Edinburgh Gin cocktail at the UK Farm Retail Awards from FARMA (The National Farmers’ Retail and Markets’ Association) which took place at the Edinburgh International Conference Centre. We created a dazzling new cocktail  called the Edinburgh Gin Rhuberry which combined our award winning Edinburgh Gin and our new Raspberry Continue reading..

A Rave Review of Old Heb! !

Old Heb Review

Come and catch up with us at the Speciality Food Show 22 – 24 January

We will be on our stand FH76 at the Speciality Food Show at SECC Glasgow from Sunday 22 January until Tuesday 24 January. Worth dropping by to try our new Raspberry infused Edinburgh Gin and be among the first to try our new whisky – Oloroso Amoroso. Drop off a business card and enter our Continue reading..

Merry Christmas and a Happy New Year from all at Spencerfield

With the last post just about away, things are finally calming down in the office and we are all looking forward to a cosy Christmas. We’d like to thank everyone for all the support in 2011 – which has certainly been a busy year for us. December saw Waitrose stocking our Edinburgh Gin. Read more Continue reading..

Have a look at some of our American Press!

Tasting Panel Magazine We have just launched all our products in the US and we are already starting to get some great press!

Spencerfield Spirit Christmas Cake

Check out the the fabulous Christmas cake recipe on Real Food Festivals website. I may seem a little old-fashioned in that I don’t use a mixer but make my cake in a big mixing bowl – most modern mixers aren’t big enough to accommodate the ingredients of a big Christmas cake anyway, and it’s Continue reading..

Alex at the International Whisky Festival

Sheep Dip Cut to 2 minutes 30 to see Alex and our whisky stall !


We are about to launch a brand new whisky and would like some assistance picking the product name. The winner will receive the first ever bottle we produce of this exclusive whisky Background of the Whisky: This whisky was distilled and blended in 1999 in Scotland, in 2002 it was then shipped to Sanchez Romate Continue reading..